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Comparison of FSSAI Registration
| Criteria | Basic FSSAI Registration | State FSSAI License | Central FSSAI License | 
|---|---|---|---|
| Who Needs It | Small food businesses, street vendors, home bakers, petty retailers | Medium-sized businesses within State (restaurants, bakeries, caterers, processors, transporters) | Large businesses, exporters, importers, multi-state operators, e-commerce sellers | 
| Annual Turnover | Less than ₹12 lakhs | ₹12 lakhs – ₹20 crores | Above ₹20 crores OR inter-state operations | 
| Issuing Authority | Local FSSAI Office / Municipality | State Food Safety Department | Central FSSAI (Delhi HQ) | 
| Application Form | Form A | Form B | Form B | 
| Validity | 1 – 5 years | 1 – 5 years | 1 – 5 years | 
| Examples in Mannanur | Small tiffin centers, snack stalls, home-based catering | Medium restaurants, dairy units, meat shops, food distributors | Export spice units, large packaged food manufacturers, Amazon/Flipkart sellers | 
| License Number | 14-digit | 14-digit | 14-digit | 
| Compliance | Basic hygiene standards | State-level safety & hygiene compliance | Highest compliance for interstate/international trade | 
Penalties for Not Having an FSSAI License
Steps to Get FSSAI Registration in Mannanur
- Step 1: Identify the License TypeDecide whether your business needs Basic, State, or Central FSSAI License based on your turnover and business model.
- Step 2: Collect Required DocumentsPrepare all necessary documents such as ID proof, address proof, business details, layout plan (if applicable), and food safety declaration.
- Step 3: Submit Online Application via FoSCoSFile your application through the FoSCoS (Food Safety Compliance System) portal with Form A (Basic) or Form B (State/Central).
- Step 4: Document VerificationThe Food Safety Authority reviews your documents. In some cases, you may need to provide additional details.
- Step 5: Inspection by Food Safety Officer (if required)For State and Central licenses, an official may visit your food premises in Mannanur to check hygiene and compliance.
- Step 6: Receive Your 14-Digit FSSAI License NumberOnce approved, you will get your 14-digit FSSAI number which must be printed on all food packages and displayed at your business premises.
